Server (Perdido Key)

Part-Time

$10.00 an hour plus tips

The Server/ Runner role is on the forefront of Resident interaction with the dining program for the community. From daily operation of the restaurant and bar to catering and special events.

The ideal candidate possesses good judgment and exceptional problem-solving skills. As the face of the dining experience, maintaining positivity and diplomacy in a fast-paced environment is critical while maintaining standards and authentically delivering the Property’s Lifestyle.  

What you will be doing? (Some of your main responsibilities include): 

• Prepare restaurant for lunch / dining by setting decorations, condiments, napkins and utensils
• Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
• Must be able to explain the chef's specialties; identify appropriate wines; answer food preparation questions
• Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
• Transmit orders to bar and kitchen by recording Resident choices; identifying Resident special dietary needs and special requests
• Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars
• Respond to additional patron requirements by inquiring of needs; observing dining process
• Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs
• Properly open and pour wine at the tableside
• Obtain revenues by totaling charges; issuing bill; accepting payment; returning credit card and signature slip to Resident

Why join our Property Manager family/ What is in it for you?

• Pay ranges:  $10.00 an hour plus tips
• Schedules: Part-Time, varies
• Career Development: Our Server leaders consists of professionals that have many opportunities for growth.  As a Server you will be partnering with your Food & Beverage Manager daily, which helps you learn from them and positions you to be the next F&B Manager.   We also have many trainings in our FirstService University that you can take to further your career while working with us.

DISCLAIMER:  This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties and responsibilities to this job at any time .